Twice a year, in December and July, we prepare the greenhouse soil for planting tomatoes of the oxheart and Marmanda varieties, which are typical of Liguria.
In the furrows we plant the cubed seedlings, which we wet first by hand with rubber, then by drip and sprinkler.
When the plant is 30 cm tall, we tie it to a string supported by steel cables put on purpose to support the load of 10000 plants that can produce 500 quintals of tomatoes at full maturity.
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